The pot roast itself is tender and succulent, with hints of ginger and orange and a slight sweetness. You can serve this delicious pot roast in a bowl over some cauliflower rice, and then add the garnishes on top…. I highly recommend having this with the sauce to get the full effect! I made my Asian beef pot roast in the Instant Pot and it was very fast — less than an hour from start to finish!
Pot Roast is just amazing. I swear, every time I create a recipe using a chuck roast, I must sing its praises. So this one… yes it starts with a chuck roast or pot roast, the same thing.
Can you think of many foods that are more comforting than a big, brown, juicy, fragrant beef pot roast? It is -simply put- a powerful dish. There is something in the time it takes to make it; while it is simple to create, it is most definitely not fast food. It feels luxurious in our hurry to sit down to something that cooked for hours not minutes.